Grass-fed beef is meat from cattle that are raised their entire life on pasture and hay with no corn or other grain in their diet. Grass-fed beef is considered to have nutritional benefits over grain-fed beef, and the pasture-based production system is much better for the environment.
.5 - 4 lb Skirt Steak Inside
1 - 2 lb Stew Meat
1-2 lbs T-Bone Steak
1.5 - 3 lb Tri-Tip
Whole Cow (Varied Cuts)